Baked Croakers Fish Maw
焗双牙鱼鳔 — 100g
[ Ingredients 成分 ]
Fish Maw
[ Direction 食用方法 ]
将鱼鳔用热水浸发约20分钟，
软化后，切断备用。
Net Weight : 100g
Storage : Keep in cool & dry place or refrigerated (需储存于阴凉干燥处或冷藏)
Product Of : Singapore
Fish Maw
将鱼鳔用热水浸发约20分钟，
软化后，切断备用。
Net Weight : 100g
Storage : Keep in cool & dry place or refrigerated (需储存于阴凉干燥处或冷藏)
Product Of : Singapore